Philadelphia’s leading culinary fundraiser for the arts and culinary industry returns in a brand new way. This October 8 through 11, the FEASTIVAL Virtual Dinner Series will deliver its signature mix of food, drink, and jaw-dropping performance to your home. Proceeds will benefit FringeArts, Philadelphia’s home for contemporary art; the Hospitality Assistance Response of Pennsylvania, and Cooking for the Culture.

Choose from a curated collection of interactive culinary experiences online. Whether you’re spending an evening in the kitchen learning from your favorite chef or tasting wine picks from around the world–each virtual event is paired with a unique performance brought to you by FringeArts.

Experience the community and camaraderie of “Philadelphia’s party of the year” from your own kitchen. Grab your glass (or your spatula) and join us for FEASTIVAL 2020.

FEATURED EVENTS INCLUDE:

3 in 1 Not Pizza Box Cooking Demonstration & Discussion
with Chefs Ange Branca (Sate Kampar), Joncarl Lachman (Winkel, Noord) & Diana Widjojo (Hardena)

No Pants, No Problem Mixology Class
with Resa Mueller (R&D Cocktail Bar)

Carnaval Jujeño Cook-a-long
with Chef Jezabel Careaga (Jezabel’s Cafe)

Everybody Eats’ Philadelphia Cook-a-long
with Chefs Gregory Headen, Malik Ali, Curtis Evans, Stephanie Willis & Aziza Young (Everybody Eats)

The Hungry Games Cooking Competition
with Chef Elijah Milligan (Cooking for the Culture)

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