Audi FEASTIVAL cohost Nick Elmi has had a front-row seat to the rise of the Philadelphia food scene over the last decade. He cooked under the tutelage of master chef Georges Perrier at the famed Le Bec Fin, and after being crowned Top Chef, Nick returned to Philly and carved his own place in the city’s restaurant history with Laurel, his modern, French-influenced American restaurant, its next-door neighbor ITV (In the Valley), and Royal Boucherie, his lively American brasserie in Old City. 

Chef sits down with us to give us a sneak peek at his brand new cookbook inspired by Laurel, Audi FEASTIVAL 2019, and more!

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